Rating: 
(4.2 / 5)
Limed edition GSM red wine from France. Recommended to decant 2 hours before consumption. Blend of grenache, syrah and mourvedre. Deep complexion. Full bodied. Blackberry on the nose. Peppery with blackberry and chocolate notes in the mouth. Oaky, very bold and fairly smooth with a lot of tannins. Very dry, with high acidity. Pairs well with smoked sausage, smoked beef brisket and cheese. 14.5% ABV. Price: $14.99.
Wine Reviews
This is a list of the wines reviewed on the show, along with a rating from Rick.
Root:1 2019 Sauvignon Blanc
Rating: 
(4.4 / 5)
Sauvignon blanc white wine from Casablanca Valley, Chile. Nice clear, light complexion. Light bodied. Mix of apple, pear and a hint of pineapple on the nose. Pineapple, pear, apple, grapefruit and lime in the mouth. Very light taste. Rather dry, with a lot of acidity and a delayed finish. Easy to drink. Pairs well with turkey, chicken, fish, salads and mild cheese. 12.5% ABV. Price: $10.00.
Camina 2019 Tempranillo
Rating: 
(4.8 / 5)
Tempranillo red wine from La Mancha, Castilla, Spain. 100% tempranillo. Dark red complexion. Full bodied. Strong aromas of cherry and blackberry on the nose. Strong mix of berries with cherry, strawberry, blackberry and a hint of chocolate in the mouth. Oaky and fairly bold. Medium tannins. Rather dry, with medium acidity and a nice finish. Pairs well with grilled steak and cheese. 12.5% ABV. Price: $9.99.
Waccamaw 2018 Cabernet Sauvignon
Rating: 
(2.8 / 5)
Cabernet Sauvignon Proprietary Red from California. Deep red complexion. Full bodied. Strong aromas of cherry, plum and red fruit and oak. A lot of cherry with plum, blackberry, boysenberry, plum and a hint of chocolate in the mouth. Oaky, earthy and very bold. Lots of tannins. Sweet tinge on the tongue and very dry on the way down with an alcohol taste and a long finish. Pairs with grilled beef. 13.5% ABV. Price: $14.99.
Le Sens du Vent 2019 Rose
Rating: (4.4 / 5)
Rose from France. Blend of 50% cinsault and 50% merlot. Light complexion. Light bodied. Flowery and fruity on the nose with pear and strawberry. Pear, strawberry and peach in the mouth. Full flavored with fruits. Light tasting, and dry, with light acidity and a nice finish. Pairs with grilled chicken, turkey and other white meats. 12.5% ABV. Price: $5.99.
Jacob’s Creek 2018 Classic Shiraz
Rating: (4.2 / 5)
Shiraz red wine from South Australia. Bold complexion. Full bodied. Cherry, oak, and pepper on the nose. Cherry, plum, pepper, spices and oak with a hint of chocolate and licorice in the mouth. Very bold and dense. Medium tannins. Sweet when first on the tongue but very dry going down, with medium acidity. Smooth, silky finish. Pairs with grilled burger, roast beef, lamb and cheeses. 13.9% ABV. Price: $5.99.
FitVine Wine 2017 Pinot Noir
Rating: (4.2 / 5)
Pinot Noir red wine from Lodi, California. 118 calories for every 5 fluid ounces. No GMOs. Medium bodied. Cherry, raspberry and oak on the nose. Cranberry, cherry and peppery with a hint of tobacco in the mouth. Tart, oaky and fairly smooth on the tongue. Very dry, with medium tannins and medium acidity. Velvety going down with a light finish. Pairs well with grilled chicken, lasagna and gouda cheeses. 13.9% ABV. Price: $18.99.
Pierre Angulaire Bordeaux Blanc 2018
Rating: 
(3.6 / 5)
Sauvignon Blanc white wine from Bordeaux, France. Organically grown and organically fermented. Blend of 75% Sauvignon Blanc, 15% Semillon and 10% muscadelle. Light complexion. Pear, apple and a hint of pineapple on the nose. Apple, grapefruit, lime, pear and a little pineapple in the mouth. Light to medium acidy and rather dry. Bold flavor and a light finish. Pairs well with roast turkey, mild cheese and appetizers. 12% ABV. Price: $14.99.
Jacob’s Creek Classic 2019 Cabernet Sauvignon
Rating: 
(4 / 5)
Cabernet Sauvignon red wine from South Australia. Deep ruby red complexion. Fairly full bodied. Very berry aromas of cherry, blackberry and black currant. The fruits are strong in this one with cherry, black currant and a little plum in the mouth. A little oak and a little bold. Very dry and very tannic with a fair amount of acidity. A decent, long finish. Pairs well with grilled steak, cheese and puto. 14.0% ABV. Price: $5.99.
Boulee-Cordot 2019 Alicante-Syrah
Rating: 
(3.8 / 5)
Red blend of 70% Alicante and 30% Syrah from France. Full bodied. Aromas of cherry, pepper and plum. Black cherry, blackberry and black pepper in the mouth. Loaded with fruit. Jammy and peppery with a lot of tannins. Rather dry and bold, with medium acidity and a short finish. Pairs well with brie, burger and bbq. Also paris with smoked cheddar. 12.5% ABV. Price: $9.99.