Rating: 
(4.8 / 5)
Pinot Noir red wine from California. Light red complexion. Medium bodied. Cherry on the nose. Cherry and oak with a hint of chocolate in the mouth. Very smooth and creamy. A little oaky with light tannins. Dry with a nice finish. Very easy to drink. Pairs well with grilled burger and cheese. 13% ABV. Price: $13.99.
red wine
Puerta de Plata Reserva 2014
Rating: 
(3.8 / 5)
Red blend from Petaluna, Spain. Blend of 60% Tempranillo and 40% Grenache. Dark red complexion. Full bodied. Jammy mix of fruits with cherry, blackberry and leather on the nose. Jammy and busy mix of blackberry, blueberry and plum in the mouth. Earthy, leathery and fairly bold. Oaky and smoky with medium tannins. Very dry and tart with a nice lingering finish. Chill and decant for about half an hour before serving. Pairs with pasta, beef and cheese. 14.5% ABV. Price: $7.99.
Castelet Saint-Peyran 2019 Syrah
Rating: 
(3 / 5)
Syrah red wine from France. Dark red complexion. Full bodied. Floral, fruity aromas of cherry, blackberry and blackcurrant on the nose. Floral notes of blackberry with a hint of chocolate in the mouth. Medium bold. Medium tannins. Sweet on the tongue and very dry going down, with a decent finish. Best served decanted with food. Pairs with barbeque, smoked meats and cheese. 14.1% ABV. Price: $12.99.
Pizzella Malbec 2019
Rating: 
(4.2 / 5)
Malbec red wine from Mendoza, Argentina. 100% Malbec. Deep red complexion. Full bodied. Strong earthy aromas of black fruit on the nose. Strong earthy notes of blackberry and black cherry with a hint of chocolate in the mouth. Oaky, smoky and fairly bold. Medium tannins. Sweet on the tongue but rather dry in the mouth. Very smooth with a short finish. Pairs well with grilled burger and cheese. 13.5% ABV. Price: $14.99.
Ercole Barbera del Monferrato 2019
Rating: (4.2 / 5)
Barbera red wine from Piemonte, Italy. Deep red complexion. Full bodied. Strong aromas of cherry and leather on the nose. A lot of cherry and leather with a hint of plum and blueberry in the mouth. Earthy and fairly bold. Medium tannins. Very dry, with medium acidity and a decent finish. Easy to drink. Pairs very well with pasta and cheese. 1 Liter bottle. 12.5% ABV. Price: $11.99.
Luigi Giordano Langhe Rosso 2019
Rating: 
(5 / 5)
Red wine from Piemonte, Italy. 90% Nebbiolo and 10% Arneis. Beautiful light, clear ruby red color. Light bodied. Cherry, raspberry and oak on the nose. Very strong maraschino cherry with raspberry, a little oak and mushroom in the mouth. Medium boldness. Medium tannins. Very dry, with medium acidity and a long finish. Refreshing taste and easy to drink. Vintner recommends chilling the wine to ~60°F before serving. Pairs well with steak, pizza, cheese and appetizers. 13% ABV. Price: $14.99.
Val de Salis Merlot 2019
Rating: 
(3.5 / 5)
Merlot red wine from France. Very dark red complexion. Full bodied. Strong aromas of red fruits with cherry and raspberry on the nose. Cherry, raspberry and blackberry in the mouth. Very bold. Peppery with lots of smooth tannins. Very dry, with high acidity and a very long, lasting finish with an alcohol taste. Pairs with burger, steak and pizza. 14.2% ABV. Price: $6.99.
Les Peyrautins Pinot Noir 2019
Rating: (4.8 / 5)
Pinot Noir red wine from France. Nice deep ruby red color. Medium bodied. Cherry and oak on the nose. Cherry, blackberry and oak with a hint of vanilla and a slight tinge of strawberry in the mouth. A little sweetness on the tongue. Medium tannins. Dry and oaky, with a light finish. Pairs with barbecue and cheese. 13% ABV. Price: $12.99.
Meyer Family Cellars Syrah 2015
Rating: (4.8 / 5)
Syrah red wine from Yorkville, California. Deep red complexion. Full bodied. Strong aromas of cherry and cedar on the nose. Complex notes of cherry, oak, vanilla and licorice with a hint of blueberry in the mouth. Earthy, leathery and very bold. Lots of tannins. Dry and very smooth, with nice, long, lingering finish. Pairs very well with steak and cheese. 14.2% ABV. Price: $12.99.
Vinum Cellars 2017 Pinot Noir
Rating: (4.2 / 5)
Pinot Noir red wine from Monterey, California. Ruby red complexion. Medium bodied. Aromas of cherry, plum and oak on the nose. Cherry and cranberry in the mouth. Earthy, oaky and medium bold. Medium tannins. Very dry and smooth with fairly low acidity and a fairly long finish. Tart at the very end. Decanting recommended. Pairs with steak, burger and cheese. 14.5% ABV. Price: $12.99.